I found some interesting things out about the sporran. Legend has it that their main function is to weigh down a man’s kilt, so it doesn’t blow up in the wind. Also, they used to be made out of weasel and badger heads. That’s pretty crazy. These days, there are all sorts of designs and styles available, and they are quite beautiful with lots of silver detailing and tassels and patterns. The cake I made was for a family gathering, so the front of the sporran cake featured the family name’s tartan (didn’t know that family names had different tartans, either!); and the family name featured amongst the silver detailing. Here are some photos of the cake coming together, enjoy!:

The licorice tassels were very exciting to me!!:

….and the finished piece:

Then, a little further on in the year, you may remember that the opposition formed a coalition that came close to toppling his government. During this time, the front page of every newspaper everyday featured an image of an enraged, frankly terrifying, Stephen Harper screaming in Parliament. i.e.:

Being surrounded by all of this Harper visual culture eventually led me to making the inaugural batch of ‘Monster Cookies’ (a technique further developed and utilized for B.C. premier Gordon Campbell’s 2009 Arts Cuts).

The skin turned out drying a much deeper yellow than the pale pinky skin colour I mixed for it, as it was my first go with royal icing (which can be a real bitch, but I’m really getting the hang of it these days). Besides that, they were REALLY satisfying to make, physically and psychologically. Here are some fun process shots:

In closing to this post, here’s a clip of this same guy singing a Beatles song at one of ‘those’ galas:

…and here’s a song I think someone ought to sing to Mr. Harper:

For the 2009 fourth anniversary I went with another typewriter, complimenting the 2008 piece. Last years’ was a short, mint green Smith Corona with smartie keys. This year, the model was a handsome tall antique L.C. Smith & Bros:

This one involved a ton of detail, including rolos on mint-flavoured toothpicks (for after-cake use) for keys…

Of course, the cakewriter was typing up a well-wishing anniversary letter to the Assembly:

getting the cake there is always the worst part, but it made it….

….and had a lovely spot on the party table next to the Assembly’s iconic ‘punch bowl fountain’

and now for the best part, cutting the cake!!

everyone got to enjoy a piece of cake, each garnished with a rolo key

Every August, they throw an anniversary party for their store. Since moving to Vancouver and meeting the lovely ladies that run the Assembly, I have had the pleasure of making their annual anniversary cake. For their 3rd anniversary, I made a classic Smith-Corona mint green typewriter:

………with Smartie keys

……and their coat of arms inscribed on the back

the cake was true-to-life scale of a real typewriter, allowing for good times photo-ops…..

The successful ladies cut their cake….

Here’s what I did, step by step:

1. baked many, many marble swirl cakes (get it?)

2. Stacked ‘em up

and up

and UP

and a little more

that should do it.

3. iced it

4. paid attention to the details…

…..details…….

…..details…….

…..details…….

…..details…….

…..details…….

…..details…….

…..details…….

…..and a few final touches

5. finished the cake by adding the Happy Retirement banner. Also garnished with paper cut-out speech bubbles with messages from co-workers coming out of the windows they work in

6. and finally, for the best part: cutting up the workplace!

Of course the opening of the Reading Room called for a cake….